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Home > Art shows > Spoon Cookbook

Spoon Cookbook

From march 12 to april 16 2004
Contemporary art
Photography
Chef Alain Ducasse and photographer Thomas Duval meet around «Spoon, cook book», a book of 200 recipes inspired from the restaurants Spoon. By dematerialising the plate and giving value to the products, the illustrations reveal the soul of these dishes, thus composing true photographic still lives.

Galerie Fraîch'attitude

60, rue du Faubourg Poissonnière
75010 Paris - France

Téléphone 01 49 49 15 15
Fax 01 49 49 15 16
Mail galerie@interfel.com
Web http:/ / www.fraichattitude.com
Hours :
Horaire(s) d'ouverturefrom 12 pm to 7 pm
Sunday, Monday
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