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Swedish Cooking
From may 22 to september 30 2001
Ethnology and society
Sweedish cooking will no longer be mysterious for you ! You'll discover their favourite plates and drinks, the secret recipes and the ancient and contemporary trends of table settings.

Nordiska Museet

Djurgarden
Box 27820
115 93 Stockholm - Suède

Téléphone 08-519 560 00
Fax 08-519 545 80
Mail nordiska@nordm.se
Web http:/ / www.nordm.se
Hours :
Horaire(s) d'ouverturefrom 10 am to 5 pm
Tuesday, Thursday from 10 am to 8 pm
Monday
Admission :
Admission fee :  60.00 SEK
Concessions :  30.00 SEK Students
Free : Under 7
Special concessions :  50.00 SEK over 65, Adult groups
Special concessions :  20.00 SEK Under 20
Mint pears served with cream, a popular dessert that has survived © Photo: Knut E Svensson